Respected athlete Sir Chris Hoy dines in at a popular Indian restaurant in Glasgow
Former track cyclist and racing driver Sir Chris Hoy was recently spotted dining at India Quay, ahead of the UCI Cycling World Championships in Glasgow.
He indulged in some delicious Indian food prior to the sports event on 2nd August. The renowned cyclist was happy to be clicked with a member of the restaurant staff, both wearing wide smiles from ear to ear.
Posting on Instagram, the popular eatery, situated across from the Squinty Bridge and just around the corner from the Hydro, extended a warm welcome to Sir Hoy at their establishment, deeming it a privilege, Glasgow Live reports.
In their caption they wrote: “The UCI World Cycling Championships 2023 have officially started and we were honoured to have Sir Chris Hoy dine with us tonight!!”
At the age of 47, he retired in April 2013 after an illustrious career. However, Sir Hoy, who is also the official ambassador for the event, will be present in the city for the entire duration of 10 days, as he observes the monumental cycling championship unfold.
Hailing from Edinburgh, the Olympic star exhibited his talent in sports from a young age. By 1996, he had earned a spot on the British national squad, swiftly securing a world championship medal in 1999. This marked the initial milestone in a remarkable journey.
Throughout his career, he etched his name in history, serving as a distinguished representative for both Great Britain and Scotland. His accomplishments include an impressive tally of four Olympic golds, eleven world titles, and two Commonwealth triumphs, a testament to his exceptional talent and dedication.
Additionally, the athlete garners affection not only within the realm of sports but also throughout Scotland, evidenced by a facility in Glasgow named in his honour – the Sir Chris Hoy Velodrome. Positioned within the Emirates Arena in the eastern part of the city, near Celtic Park, this velodrome holds the distinction of being Scotland’s inaugural indoor cycling track and just the fifth of its kind in Britain.
